MENU Lunch Special | Regular Menu | Vegan | Iron Chef | Drinks
Drinks
Fruit slushie, choose 1 fruit: mango, strawberry, pineapple_$6.95
[Add another choice for additional $1]
Whole Pineapple slushie_$15.95
Pop_$3.25
Perrier [300ml]_$3.50
Thai iced tea [milk or lemon]_$6.95
Thai soda [cream soda or lime]_$6.95
Lychee Lime Juice_$7.95
Beer Tap
Maya Bay House (4.9% premium ale) – 440 ml glass_$8.25, pitcher_$20.95
New England IPA (7%) – 440 ml glass_$8.95, pitcher_$25.95
Singha Lager (5%) – Draught 440 ml glass_$8.95, pitcher_$25.95
Beer Can
Sapporo [355 ml bottle, 5%] _$8.95
Budweiser [341 ml bottle, 5%] _$7.50
Signatures Cocktails
AMELIA – Thai Tea Whisky Sour — $16
[VSOP St.Remy 1.5 oz, Thai Lemon Iced Tea, Lemon juice and egg white]
BERKELEY – Mango Margarita — $16
[Tequila 1.5 oz, Triple 0.5 oz, lime juice, mango purée and fresh mango meat. Rimmed with Thai salt and chili]
METCALFE – Lychee Sparkling — $14
[Rose Elderflower Gin 1.5 oz, Elderflower liquor 0.5 oz, lychee juice and tonic water]
WINCHESTER – Pineapple Mojito — $15
[White rum 1.5 oz, fresh pineapple meat, lime juice, mint and brown sugar]
SPRUCE – Gin Butterfly Pea Tea — $15
[Butterfly Pea tea Gin 1.5 oz, Elderflower liquor 0.5 oz, Thai basil and lemongrass syrup]
SACKVILL- Pandan Colada — $16
[Pandan infused white rum 1 oz, coconut rum 1 oz, coconut water, palm sugar syrup and coconut cream]
ABERDEEN – Strawberry Cheesecake Cocktail — $17
[Vodka 1 oz , Pannacotta liquor 1 oz, fresh strawberry and simple syrup come with small Cheesecake pieces]
Zero-Proof
SUMACH – Ginger Tea & Ginger Beer — $13
[Ginger tea, fresh ginger, kiffir lime syrup and lime juice]
PROSPECT – Dragon Fruit Zero-Proof — $12
[Fresh Dragon fruit, rosemary syrup, and ginger ale]
Wine
House Red (Cabernet Sauvignon)_$9.95
House White (Sauvignon Blanc)_$9.95
Spirit
Shot (1.5oz)_$6.95. Premium shot (1.5oz)_$9.95
18% gratuity will be added for parties of six or more
